how to hand milk a cow

Decadent Chocolate Cherry Bread

3 cups Bread Flour ⅓ cup oil ⅓ cup white sugar 1 ½ teaspoons salt 1 teaspoon vanilla 1 tablespoon yeast (you can use less yeast if you find the bread rises too much) ½ cup cherry pie filling  ½ cup chocolate chips Use the sweet bread setting on the bread machine 2 lb loaf … Read more

Overnight Pizza Dough, Bread Machine Recipe

Ingredients: 2 cups + 2 TBS Bread Flour 1 TSP Salt 2 ¼ TSP yeast 2 TSP Sugar ¾ cup milk 2 TSP vinegar 2 tsp oil Directions: Using Raw Dough Cycle run through 2 times with a 10 minute rest in between Be sure to add enough liquid to make a wet sticky dough. … Read more

100 % Whole Wheat Bread

Combine in a small pot: 1 cups water  1/4  cup of milk 3 tablespoon honey (or sugar) 1/2 teaspoon salt 1/2 teaspoon cinnamon powder 1/4 cup melted butter (or oil) 1/2 teaspoon vanilla extract 1/3  cup of whole wheat (this will thicken the mixture) Heat to 100 -105 F (use a meat thermometer or check … Read more

The Breadmaking Companion: KBS Large 17-in-1 Bread Machine Review

There’s something undeniably comforting about the aroma of freshly baked bread wafting through your home. Imagine waking up to the smell of a warm loaf straight out of the oven or indulging in the satisfaction of creating your own satisfying bread. With the KBS Large 17-in-1 Bread Machine, 2LB All Stainless Steel Bread Maker, you … Read more

Bread Machine Bread Recipe and 7 Tips for Success

bread machine bread recipe

I was so excited when I got my first bread machine, and I was equally disappointed when I used it to make my first loaves of bread. The bread didn’t rise very high, it was dense, and also had a very dark crust. My goal was to have a home made bread to use for sandwiches. I began tweaking the recipe that I had previously used from the little recipe booklet that came with the bread machine. I eventually found a combination that worked for me and works every time.  My family and I love this bread, I make it weekly and sometimes more often. It is a simple recipe that can be put in the machine in the morning with the timer set and go about your day. Just make sure you schedule in time for the bread to cool about an hour before you plan to serve it; otherwise it will be difficult to slice without pretty much destroying the beautiful loaf.